Join Anna and Michael on an exclusive & delectable culinary exploration of Italy. Think Parmesan, Prosciutto, Balsamic Vinegar, wine, chocolate and more. Michelin-starred restaurants (including Massimo Bottura’s Franceschetta) are stops, with stays in Parma, Perugia, Florence and Rome.
Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show.