Anna's Recipe Archive

Cheddar, Bacon and Zucchini Muffins

category-icon Category: Baked Goods

These savoury muffins are very fluffy, and it’s all due to the mayonnaise in the batter. By using mayonnaise, an emulsion of egg and oil, there is no need for additional oil in the recipe. And the combination of bacon, cheddar, zucchini and a…

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CHEWY BROWNIES

category-icon Category: Baked Goods

DAIRY-FREE • GLUTEN-FREE This is one of those recipes that working without gluten actually proves advantageous. The texture of these brownies is dense and chewy, with that nice, shiny top to them. Makes one 8-inch square panCuts into 25…

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