Anna's Recipe Archive
APPLE CRISP & BOURBON CREAM TRIFLE
Category:
Desserts
Not a typical trifle, this holiday dessert is made by layering chilled apple crisp with a Bourbon spiked pastry cream and toasted pecans. Makes 1 12-cup trifle.Serves 12 to 16.
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APPLE DUMPLINGS
Category:
Desserts
,
Baked Goods
Fresh apples wrapped in a delicate pastry and then are baked with a hot syrup poured overtop. It may seem counterintuitive to pour a hot syrup over a butter pastry, but the dumplings do bake up flaky and tender. Serves 6
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APPLE PIE STICKY BUNS
Category:
Desserts
Topped with a crunchy oat streusel, and with a sticky cinnamon base, these sticky buns also hide a fresh apple filling, making them a decadent weekend treat. Makes 12 sticky buns
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“BLUE RIBBON” APPLE PIE
Category:
Desserts
,
Baked Goods
This apple pie will be sure to win you the “blue ribbon” first prize at the next apple pie contest.
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BAILEY’S® CHOCOLATE SOUFFLES
Category:
Desserts
One should never pick favorite recipes in cookbooks, but this has to be one of my latest favorites, particularly when I serve it with Bailey’s® Caramel Sauce poured into it. Makes 6 individual desserts
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