Anna's Recipe Archive

Cheddar, Bacon and Zucchini Muffins

category-icon Category: Baked Goods

These savoury muffins are very fluffy, and it’s all due to the mayonnaise in the batter. By using mayonnaise, an emulsion of egg and oil, there is no need for additional oil in the recipe. And the combination of bacon, cheddar, zucchini and a…

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Chocolate Babka

category-icon Category: Desserts , Baked Goods

This bread, whose name means “little grandmother,” is all things comforting and homey, with its rich dough and cinnamon-and-chocolate filling woven throughout. Chocolate is a relatively new (and North American) addition to this Eastern…

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Cinnamon Apple Raisin Bars

category-icon Category: Baked Goods

As they bake, these bars will fool everyone into thinking there is an apple pie in the oven. The sweetness from these bars comes from maple syrup but also from apple butter, which is applesauce left to cook down to a smooth, rich dark brown…

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Classic Pie Dough

category-icon Category: Baked Goods

This is my staple pie dough recipe for fruit pies, cream pies, savoury pies...pretty much any recipe that calls for a flaky, buttery pastry shell. Use the full recipe if you’re making a double-crust pie, or just half if you want either a pie…

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