Anna's Recipe Archive

Hot Chocolate Nanaimo Bars

category-icon Category: Baked Goods

A twist on a classic can be a beautiful thing and adding hot chocolate mix to a Nanaimo bar recipe really works. Nestled between the traditional chocolate coconut base and the melted chocolate topping is a layer of hot chocolate–spiked custard…

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HOT CROSS BUNS

category-icon Category: Baked Goods

A great time-saver is to prepare the dough for the buns, shape them, and arrange them in the pan and then wrap the pan in plastic and chill overnight. The next morning, let the buns sit out for 30 minutes, then place the pan in a cold oven,…

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JALAPEÑO CORNBREAD MADELEINES

category-icon Category: Baked Goods

Classic madeleines are sweet little cakes baked in shell-shaped molds. These savoury versions are a tender cornbread-style nibble, perfect to serve with cocktails. If you don’t have madeleine pans, bake the batter in 24 greased mini-muffin…

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