Anna's Recipe Archive

GLUTEN-FREE RASPBERRY PEACH GALETTE

I have found that sorghum flour works best in a gluten-free pie crust recipe for taste and for ease in rolling. While the crust may crack a little when rolling and baking, it will bake together nicely, and can be sliced and portions lifted out…

Graceland Squares

Category: Desserts , Baked Goods , Holiday

Makes one 8" (20 CM) square panMakes 36 squares Remember those old-fashioned bake sale squares made with marshmallows, peanut butter and butterscotch chips? Now add Elvis to the equation, and what do you get? Graceland Squares! This new…

GRAND PLUM PUDDING

Category: Desserts , Baked Goods , Holiday

Makes 1 8-cup puddingServes 12 to 14

Halloween Pumpkin Bundt Cake

Category: Desserts , Baked Goods , Holiday

This giant pumpkin-shaped cake will make a stunning showpiece on a dessert table at a big Halloween party. Since it is made from two bundt cakes, it definitely feeds a crowd! Since most people have only 1 bund cake pan (and the recipe makes a…

HONEY OAT ROASTED PEARS

Category: Desserts

Serves 6

ICELANDIC CHOCOLATE DATE CAKE

Category: Desserts , Baked Goods

Low-fatDairy-freeMy very first visit to Reykjavik, Iceland was short (just 3 days) but it was certainly memorable and delicious. The bakeries are very much of the Scandinavian style, and while most cafes and casual restaurants had carrot cake…