Anna's Recipe Archive

Vanilla Crème Brûlée Tart

Makes one 9-inch (23 cm) tartServes 8 to 10 A classic Crème Brûlée filling is baked into this tart shell and topped with the requisite caramelized-sugar top – simple but divine.

Let’s be honest. When it comes to baking cupcakes, we want to get to the fun part—decorating—as quickly and easily as we can. This batter is mixed by hand, pretty much in one bowl, so even doing dishes won’t delay your decorating fun. Pair…

WARM APPLE & HAZELNUT CRÊPES

Category: Desserts

This is an autumn take on Crêpes Suzette. Serves 6

WARM CHOCOLATE HAZELNUT BROWNIE CAKES

Category: Desserts , Baked Goods

(Gluten Free) These individual brownies are gooey and decadent and the hazelnut addition may remind you of the popular chocolate hazelnut spread. But why stop there? These individual desserts are baked with a cocoa meringue layer on top,…

Warm Chocolate Orange Tarts

Category: Desserts

Makes 8 individual tarts

WHITE CHOCOLATE MOUSSE CAKE with MIRROR GLAZE